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A dish devoured and appreciated all over the world, pizza. Whether round, rectangular, vegan, meat-lovers, pesto, tomato, or even slightly sweet, we all have an opinion or a preference. Finding the sauce that will enhance this savory tart is not always easy, so we have put together a selection of our best sauces to best accompany them.
A perfect pizza base
The biggest pizza consumers are of course the Americans (closely followed by the French, and then the Italians!), in the West these fanatics of the topped disc cannot imagine pizza without their famous hot sauce. It is true that a dish so widely consumed deserves its own sauce that will enhance the flavor without overpowering it.
Hot sauces can be added to your tomato sauce, pesto, or cream base to spice things up and bring a certain uniformity to it.
We have therefore selected a few sauces that you will find below:
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Hot sauces or chili oils?
The difference between hot sauce and chili oil (mainly used by the French) lies in the ingredient list:
- the hot sauce contains blended chili pepper (or aged as with Tabasco or Redhot) as well as vinegar or lemon juice.
- chili oil, as its name suggests, contains oil and capsaicin extract.
Make your choice and find your ideal hot sauce to pair with your favorite pizza!
You will find our selection of favorite sauces below — go ahead and test them out, and don't hesitate to let us know which one is your pick!
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