A Sriracha sauce for spicy food lovers!
HabaRacha Lengua de Fuego sauce
Originally, Sriracha sauce was created in Thailand, it is now available in many versions and countries, however the base of a Sriracha sauce will always be: red chilies, vinegar, salt, sugar, garlic.
In this recipe from Honduras (Caribbean), you'll find only healthy and natural ingredients;
Habanero peppers are found in the composition to bring heat, brown sugar, rice wine vinegar, onion replacing garlic for more delicacy, sesame oil and of course salt.
Sriracha sauce is used like ketchup, its composition is actually similar to the recipe of this legendary tomato sauce, except that instead of tomatoes, it's chilies that are in the concoction!
Characteristics
| Capacity | 5 fl oz |
|---|---|
| Which chili pepper? | Habanero Pepper |
| What ingredients? | sugar |
| Scoville scale | 100 000 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 3.5 |
Fresh Habanero pepper puree (Habanero pepper, vinegar), water, brown sugar, cooking rice wine, Vidalia onion, sesame oil, salt.
Customer reviews
Pas encore goûtée
P. Arnaud publié le 27/02/2024
Encore une sauce plutôt fumée, on entre dans la catégorie des produits qui arrachent un peu sans être aussi violents que Da Bomb.
L. Sacha publié le 24/02/2024
Elle laisse un bon piquant
D. Xavier publié le 10/02/2024
Bien relevée mais reste équilibrée et ne brûle pas trop.
W. Amandine publié le 06/01/2024
Do you like Sriracha sauces? Do you want to try one that is stronger and completely natural? If so, this is the place!
