For marinated fish lovers.
Marie Sharp's green habanero and prickly pear sauce
In their milder sauce range, Marie Sharp's has created this blend using green habanero pepper and prickly pear. The combination of the two is surprising. At first, you clearly taste the prickly pear, which gives way to the lemony freshness of the habanero pepper. It can be used as a marinade for fish and seafood, and as an accompaniment to sandwiches, eggs, etc...
Characteristics
| Capacity | 5 fl oz |
|---|---|
| Which chili pepper? | Habanero Pepper |
| What ingredients? | Prickly pear |
| Scoville scale | 10,000 (estimated) |
| Storage | Refrigerate after opening |
| For which dish? | Fish and Chips |
| What intensity? | 2 |
prickly pear (51%), green habanero (17%), onion, vinegar, lemon juice, salt, garlic, mustard extract.
Customer reviews
Très légère et un goût vraiment bien comme il faut, c'est pas juste pour relever mais pour sublimer son plat :)
D. Luc publié le 07/04/2026
Merci pour cette sauce
A. Anonymous publié le 01/03/2026
....
B. Laurent publié le 04/04/2025
Super bonne
J. Anne-Cécile publié le 22/01/2025
RAS!
L. Léa publié le 04/12/2024
Let yourself be seduced by this Belizean sauce made with green habanero pepper and prickly pear.