Yes indeed, your seafood deserves its own sauce too
El Yucateco Red Marisquera Sauce
This sauce is perfect for your shrimp, whether they're boiled or in tempura batter. All versions will be enhanced by this moderately spicy sauce.
If you're an oyster lover, the Marisquera sauce will create a beautiful balance, enhancing the salty flavor with a touch of chili.
In Mexico, it is very common to add hot sauce to fish or seafood tacos and to lightly drizzle it on ceviche.
Characteristics
| Origin |
Mexico
|
|---|---|
| Capacity | 5.07 fl oz |
| Which chili pepper? | Habanero Pepper |
| Scoville scale | 10,000 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 2 |
Water, habanero peppers, dried peppers, salt, acetic acid (preservative), lemon juice, xanthan gum (thickener), gellan gum (stabilizer), spices and coloring (paprika), sodium benzoate (preservative).
El Yucateco
El Yucateco Red Marisquera Sauce
€12.10
Here's a hot sauce specially made to spice up your seafood and shellfish
Flawless delivery and reception
Discover the benefits of bulk buying
