A pure delight
Stonewall Kitchen Horseradish Aioli
Very original recipe for horseradish aioli. The horseradish adds power to the sauce. This sauce is truly ideal to accompany beef, pot-au-feu (for example), but also grilled shrimp or fish
Characteristics
| Origin |
USA
|
|---|---|
| Capacity | 290 g |
| Storage | Refrigerate after opening |
| For which dish? | Charcuterie Fish and Chips |
| What intensity? | 1 |
Canola oil, salted whole egg, horseradish, dijon mustard (water, mustard seed, vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices), wasabi oil (canola oil, mustard oil, wasabi powder, wasabi leaf), white vinegar, natural flavors, water, horseradish powder, tocopherols, mustard powder.
Customer reviews
Sauce Ailoi, juste parfaite pour accompagner volaille.
A. Anonymous publié le 26/05/2024
Plutôt une mayonnaise
A. Anonymous publié le 29/04/2023
Acheté pour accompagner une pierrade, c'était juste parfait. Très bon aussi en sauce à tremper pour des crudités.
A. Anonymous publié le 21/12/2022
Pas encore goûté.
A. Anonymous publié le 16/12/2022
Excellent produit.
A. Anonymous publié le 13/10/2022
Horseradish aioli adds a kick to beef, white meats, fish, and even seafood.
Nos suggestions
Spicy Aioli Version - For Spreading, Dipping or Enhancing
FAQ of
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Absolument pas, les sauces piquantes ne contiennent que très peu de matière grasse, et pour la plupart pas du tout, il s'agit de purée de piment associée à du vinaigre (le conservateur) et des épices.
