Nando's is a South African restaurant chain inspired by Portuguese culture, Mozambique and the African Peri Peri chili also known as Bird's Eye
The story of Nando's
They opened their first restaurant in 1987 in Rosettenville in the suburbs of Johannesburg with a concept that made their success: a chicken recipe marinated in Piri Piri chili. The concept was such a success that they started selling their sauces. Today they can be found in nearly 1,000 points of sale in more than 30 countries!
Today Nando's includes restaurants but also sauces, marinades, mayonnaise, chips... all made with Piri Piri chili!
Nando's
