Red lemon chili paste - Royal Bourbon - La Sauce Piquante

tangy and powerful, we love it!

Royal Bourbon Red Chili Lemon Paste

This sauce is characterized by the taste and powerful acidity of island lemons. The acidity perfectly complements the freshness and strength of the chili. It invites us to enjoy it with white fish, grilled shrimp or lobster cooked over a wood fire!

Characteristics

Capacity	90 g
What ingredients?	lemon
Scoville scale	10000 (estimated)
Storage	Refrigerate after opening
What intensity?	2

Red chili (50.8%), lemon (35.6%), ginger, salt, vinegar, oil, kaffir lime, sorbic acid.

Customer reviews

Piment très parfumé (combava, gingembre…) et sans additifs inutiles, parfait

M. Florence publié le 27/03/2024

Le prix est élevé, mais c’est bon

A. Anonymous publié le 04/02/2023

Super design, produit pas encore testé

A. Anonymous publié le 05/12/2022

Royal Bourbon

Royal Bourbon red chili lemon paste

4.67/5 ( 3 ) 4.67/5

€5.26

The spicy and lemony sauce to bring Creole flavors home.

In stock

Livraison estimée entre le Wednesday 22 July et le Friday 24 July.

Royal Bourbon red chili lemon paste

In stock

€5.26

Flawless delivery and reception

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FAQ of

Hot sauces

Le Pepper X, couronné piment le plus fort du monde par le livre Guinness des records. L'hybride américain Pepper X a battu le record du piment le plus fort au monde.

The Scoville scale is the unit of measurement for chili peppers. We have dedicated several articles on the Scoville scale, but we have also established a top 20 of hot sauces on the Scoville scale as well as a ranking of chili peppers on the Scoville scale to help you find your way around.

There are more than 2500 different chili peppers because varieties cross-pollinate very easily. The most commonly used varieties in sauces are: habanero pepper, chipotle pepper, jalapeno pepper, trinidad scorpion pepper, jolokia pepper, aji amarillo pepper, and of course the carolina reaper pepper.

A hot sauce is a preparation made with chili peppers and vinegar to which various other ingredients are added depending on the desired result (garlic, onion, curry, ginger, etc...) We have selected several hundred to help you find your favorite!

Absolument pas, les sauces piquantes ne contiennent que très peu de matière grasse, et pour la plupart pas du tout, il s'agit de purée de piment associée à du vinaigre (le conservateur) et des épices.