To shiver with pleasure with every bite!
Korean Gochujang Sauce Karimix
A Korean paste that you can use with a spoon to add to your shrimp, vegetables, or white and red meats once they're nicely browned.
Miso for umami, Korean peppers to heat up the recipe, and golden syrup to harmonize and bind everything together in the most delicious way!
Korean cuisine is particularly rich in flavor, allowing you to taste these sought-after authentic flavors right from your home!
Characteristics
| Origin |
United Kingdom
|
|---|---|
| Capacity | 175 g |
| Scoville scale | 1,005 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 1.5 |
Miso paste [water, soybean seeds, rice, salt], golden syrup, soy sauce [water, soybean seeds, wheat, salt], water, Korean red pepper 10%, garlic, rice vinegar [water, rice, salt], preservative: potassium sorbate.
Manufactured in a facility that processes nuts. Customer reviews
Très bonne avec un peu de pain et ce mélange bien avec tout type de viande.
A. Anonymous publié le 25/07/2023
mélangé à de la mayo, en dip de poulet frit corréen! Miam!
A. Anonymous publié le 20/10/2022
Très bien
A. Anonymous publié le 21/09/2022
€6.10
This Korean sauce has it all - it's bold, spicy, slightly sweet with an umami flavor that will make you salivate!
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