To add flavors from around the world!
Cajun Hot Sauce Slap Ya Mama
For millennia, humans have been fermenting food for preservation as well as to improve its nutritional quality.
Peppers are no exception when it comes to fermentation!
Slap Ya Mama has therefore taken barrel-aged peppers and added vinegar for preservation, spices and salt to perfect the Cajun recipe that aims to be simple and effective!
You can add a dash to your tacos, soups, cheeses, burgers, sandwiches, pasta, pizzas, vegetables and anything else you like!

Characteristics
| Origin |
|
|---|---|
| Capacity | 5 fl oz |
| Scoville scale | from 10,000 to 40,000 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 2 |
Aged chili pepper puree, vinegar, other spices (salt, red bell pepper, black pepper, garlic), salt, xanthan gum: thickener. ~ NON-GMO, all-natural, kosher, gluten-free.
Customer reviews
Très bonne sauce passe-partout
L. Jean-Loup publié le 03/03/2025
Super bonne. Vraiment top.
L. Jean-Pierre publié le 10/01/2025
tres proche du tabasco rouge, manque un peu de piquant a mon gout!
H. Arnaud publié le 06/09/2024
Je préfère la version poudre qui est plus relevé
A. Anonymous publié le 23/08/2023
nickel
A. Anonymous publié le 08/04/2023
The very essence of Cajun cuisine which aims to be spicy, pleasantly piquant and mouthwatering!