Salsa verde is particularly popular in Mexico and America.
Hellfire Salsa Verde Devil's Blend
What are the ingredients of an exquisite salsa Verde?
Tomatillos of course (green tomatoes native to Mexico), fire-roasted peppers, grilled garlic, green onions and cilantro for that fresh herbal touch!
This sauce is mild and can therefore be enjoyed by most of you (yes unless you find paprika spicy, then don't venture there).
You can bring out your tortillas, breadsticks, bread, crackers (why not?), tacos and anything that needs a delectable sauce with manageable heat!
Characteristics
| Origin |
|
|---|---|
| Capacity | 355 ml |
| Which chili pepper? | Habanero Pepper Jalapeño Pepper |
| Scoville scale | 30000 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 2 |
Tomatillos (tomatillos, water, citric acid: preservative, salt), roasted jalapeño puree (jalapeño, vinegar), onions, roasted garlic (garlic, water), green habanero puree (green habanero, vinegar), green onion puree (green onion, salt), Granny Smith apple, distilled vinegar, cilantro, Carolina Reaper pepper puree (Reaper, vinegar), sea salt, concentrated lime juice, cumin.
Customer reviews
Pas mal
A. Anonymous publié le 07/07/2023
Warning: this sauce won the 1st place at the 2022 Scovie Awards and was voted best salsa Verde by the National Pepper Awards!