A collector's bottle!

Mini green tabasco

This mini bottle of green Tabasco allows you to take it everywhere with you! The recipe is the same as for the large bottle, we love it with fish, vegetables, fajitas, tacos...

Learn more about Tabasco, its history, production, and products.

Characteristics

Origin	USA
Capacity	3.7 ml
Which chili pepper?	Jalapeño Pepper
Scoville scale	4,000 (estimated)
Storage	Refrigerate after opening
What intensity?	1.5

Vinegar, jalapeno pepper, water, salt, corn starch, xanthan and ascorbic acid.

Customer reviews

Mini flacon très rigolo !

B. Remy publié le 20/01/2025

Honnête sauce... pour les enfants. ;-) Le gout est très franc conforme à la couleur de la sauce

J. Stéphane publié le 28/03/2024

Cool

A. Anonymous publié le 25/01/2022

mini contenant,parfait

A. Anonymous publié le 10/12/2021

Excellent produit.

A. Anonymous publié le 01/12/2021

Tabasco - McIlhenny

Mini green Tabasco

4.6/5 ( 15 ) 4.6/5

€1.37

The miniature green Tabasco with jalapeno pepper!

In stock

Livraison estimée entre le Wednesday 19 August et le Friday 21 August.

Mini green Tabasco

In stock

€1.37

Flawless delivery and reception

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FAQ of

Hot sauces

Le Pepper X, couronné piment le plus fort du monde par le livre Guinness des records. L'hybride américain Pepper X a battu le record du piment le plus fort au monde.

The Scoville scale is the unit of measurement for chili peppers. We have dedicated several articles on the Scoville scale, but we have also established a top 20 of hot sauces on the Scoville scale as well as a ranking of chili peppers on the Scoville scale to help you find your way around.

There are more than 2500 different chili peppers because varieties cross-pollinate very easily. The most commonly used varieties in sauces are: habanero pepper, chipotle pepper, jalapeno pepper, trinidad scorpion pepper, jolokia pepper, aji amarillo pepper, and of course the carolina reaper pepper.

A hot sauce is a preparation made with chili peppers and vinegar to which various other ingredients are added depending on the desired result (garlic, onion, curry, ginger, etc...) We have selected several hundred to help you find your favorite!

Absolument pas, les sauces piquantes ne contiennent que très peu de matière grasse, et pour la plupart pas du tout, il s'agit de purée de piment associée à du vinaigre (le conservateur) et des épices.