Give Umami to your meals, it will be your new secret ingredient
Umami is defined by a very indulgent flavor, an appetizing sensation, a successful taste that makes you want to come back for more. We find this flavor in our everyday foods, you probably know that mouthwatering desire to return to your plate of bolognese and devour it non-stop? Umami is that, and it's present in soy sauce, aged cheeses like parmesan, charcuterie, wakame seaweed, and of course, as in this recipe, black garlic.
This sauce has a moderate heat with Fresno pepper and is slightly smoked thanks to the Chipotle pepper it contains.
Characteristics
| Origin |
|
|---|---|
| Capacity | 5.07 fl oz |
| Scoville scale | 4000 (estimated) |
| Storage | Refrigerate after opening |
| For which dish? | Salad |
| What intensity? | 2 |
Fresno pepper, Apple cider vinegar, Sweet soy sauce (Sugar, Soy extract (Water, Salt, Soy, Wheat), Water, Salt, Caramel coloring, Sodium benzoate (preservative), Citric acid, Xanthan gum (thickener)), Brown sugar, Chipotle pepper, Black garlic powder, Garlic powder, Cayenne powder, Salt. Contains soy sauce produced from genetically modified soybeans.
Customer reviews
Pas encore goûté
F. PATRICIA publié le 19/01/2025
Une de mes préférée
A. Anonymous publié le 18/10/2024
Classique
T. Arthur publié le 27/06/2024
Love it
N. Mathias publié le 25/05/2024
Très intéressante avec son goût léger d'ail et le côté fumé, se marie avec plein de choses
B. Christophe publié le 29/03/2024
Discover the 5th flavor, UMAMI, which you can translate as "delicious taste" (yes, this is indeed the real translation!)