A great classic.

Tapatio sauce

Tapatio sauce originates from California but finds its inspiration in Mexican cuisine. It's a medium-strength sauce marked by its spices.

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Characteristics

Origin	USA
Capacity	5 fl oz
Which chili pepper?	Cayenne Pepper
Scoville scale	3,000 (estimated)
Storage	Refrigerate after opening
For which dish?	Cocktail
What intensity?	1.5

Water, red pepper, salt, spices, garlic, acetic acid, xanthan gum (thickener), sodium benzoate (preservative).

Customer reviews

Classique mais efficace

S. Frédérick publié le 31/07/2025

goût mexicain avec une légère touche piquante c’est très bon

L. Louis publié le 07/05/2025

Produit conforme

G. Vincent publié le 03/04/2025

Produit conforme

G. Vincent publié le 02/04/2025

Sauce très bonne et moyennement piquante

D. Dylan publié le 30/03/2025

Tapatio

Tapatio hot sauce - seen in Hot Ones USA

4.72/5 ( 100 ) 4.72/5

€6.00

Discover a hot sauce classic, Tapatio sauce.

In stock

Livraison estimée entre le Wednesday 15 July et le Friday 17 July.

Tapatio hot sauce - seen in Hot Ones USA

In stock

€6.00

Flawless delivery and reception

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FAQ of

Hot sauces

Le Pepper X, couronné piment le plus fort du monde par le livre Guinness des records. L'hybride américain Pepper X a battu le record du piment le plus fort au monde.

The Scoville scale is the unit of measurement for chili peppers. We have dedicated several articles on the Scoville scale, but we have also established a top 20 of hot sauces on the Scoville scale as well as a ranking of chili peppers on the Scoville scale to help you find your way around.

There are more than 2500 different chili peppers because varieties cross-pollinate very easily. The most commonly used varieties in sauces are: habanero pepper, chipotle pepper, jalapeno pepper, trinidad scorpion pepper, jolokia pepper, aji amarillo pepper, and of course the carolina reaper pepper.

A hot sauce is a preparation made with chili peppers and vinegar to which various other ingredients are added depending on the desired result (garlic, onion, curry, ginger, etc...) We have selected several hundred to help you find your favorite!

Absolument pas, les sauces piquantes ne contiennent que très peu de matière grasse, et pour la plupart pas du tout, il s'agit de purée de piment associée à du vinaigre (le conservateur) et des épices.