Poke Bowl, barbecue grills, salad, sautéed vegetables, rice, potatoes... It goes well with everything!
Marie Sharp's Green Mango BBQ Sauce
In Belize and Mexico, it's common for locals to enjoy green mangoes covered with salt and chili. Why?
Because the combination of all these flavors; the sweet and fruity mango, the mouthwatering salt and the spicy chili, makes the experience exquisite.
Thanks to this sauce whose main ingredient is green mango, you'll get a great idea of the flavors devoured in these paradise-like countries.
You can drizzle everything with this natural and delicate preparation, with a completely manageable heat level.
Characteristics
| Origin |
|
|---|---|
| Capacity | 270 ml |
| Which chili pepper? | Habanero Pepper |
| What ingredients? | mango |
| Scoville scale | from 1,000 to 10,000 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 1.5 |
Green mango 39%, cane sugar, vinegar, tamarind puree 10%, Worcestershire sauce (Malt vinegar (barley), alcohol vinegar, molasses, sugar, salt, ANCHOVY (fish), tamarind extract, onions, garlic, spices, flavors), onion, grape, ginger, salt, garlic, red Habanero pepper.
Customer reviews
Ma préférée
B. Gerald publié le 25/07/2024
Je ne l'ai jamais teste. Hate de prendre cette sauce.
A. Anonymous publié le 05/02/2023
Fruitée et sympa
A. Anonymous publié le 17/06/2022
A sunny and gently spiced natural sauce, a wonder if you want to discover new flavors!