Because being fast doesn't mean compromising on taste.
Traditional Marinara sauce Stonewall Kitchen
This sauce has been simmered with the intention of covering your pasta, pizzas, bruschetta, and polenta.
The sauce is easy to use, promising you considerable time savings in your culinary preparations!
The recipe contains perfectly ripe Californian tomatoes, basil, garlic, spices, olive oil - in short, everything you need to soothe your body!
Characteristics
| Origin |
|
|---|---|
| Capacity | 510 g |
| What ingredients? | Tomato |
| Scoville scale | 100 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 1 |
Tomatoes (diced tomatoes, tomato juice, citric acid: preservative, calcium chloride), Tomatoes (fresh California vine-ripened tomatoes, tomato puree, salt, citric acid: preservative), Water, Tomato paste, Basil, Garlic, Extra virgin olive oil, Pure cane sugar, Onion, Salt, Spices, Lemon juice, Red pepper flakes.
Stonewall kitchen
Traditional Marinara sauce Stonewall Kitchen
Ah, Italy... Its heavenly landscapes, colorful alleys, cuisine, pasta, and sun-drenched sauces.... Want to taste it? The Traditional Marinara will transport your taste buds there!