Hot sauces deserve to be delicious too!
Melinda's Jalapeno Ranch Sauce
Ranch sauce is everywhere in the United States, people use it to season their salads, to make sandwiches, to dip meats (grilled, fried, boiled) and even vegetables.
Ranch sauce has conquered the continent because it is generous, mild with a come-back flavor that we love.
This version is energized with Jalapeno peppers to tantalize your palate.
Characteristics
| Origin |
Colombia
|
|---|---|
| Capacity | 355 ml |
| Which chili pepper? | Jalapeño Pepper |
| What ingredients? | garlic |
| Scoville scale | 1,500 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 1.5 |
Vegetable soybean oil, water, jalapeño pepper puree, milk cream blend (milk cream, carrageenan), white vinegar, salt, pasteurized liquid egg yolk, sugar, modified starch, spices (garlic powder, onion powder, ground black pepper), citric acid: preservative, xanthan gum: thickener, yeast extract, rosemary extract, preservatives (sodium benzoate, salt, natamycin). Allergy information: contains milk, eggs. May contain traces of tree nuts (coconut), soy, and sesame.
Customer reviews
Très bien, conforme à mes attentes, je recommande
B. Gaetan publié le 27/01/2025
€7.99
A creamy ranch sauce gently spiced up with Jalapeno peppers
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