Forget about shrimp chips!
Ass Kickin' Sriracha Popcorn
If you also use Sriracha at every meal, then you'll love Ass Kickin's Sriracha popcorn! As an appetizer before an Asian meal or during a movie. Microwave ready.
Characteristics
| Origin |
USA
|
|---|---|
| Capacity | 3.5 oz |
| Scoville scale | 1,000 (estimated) |
| Storage | In a dry place |
| For which dish? | American Appetizer Soccer |
| What intensity? | 1 |
Popcorn, partially hydrogenated soybean oil, salt, spices, natural and artificial flavors, sriracha. Contains GMOs
Customer reviews
Trop bien !
L. Alexandre publié le 24/06/2024
savoureux et original
P. Dorine publié le 16/05/2024
J’adore la siracha donccjuste parfait pour moi
H. Vincent publié le 15/05/2024
Très sympathiques à l'apéritif
R. Estelle publié le 05/05/2024
Très bon.
A. Anonymous publié le 17/12/2023
Half Asian, half American popcorn!
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FAQ of
Hot sauces
Le Pepper X, couronné piment le plus fort du monde par le livre Guinness des records. L'hybride américain Pepper X a battu le record du piment le plus fort au monde.
The Scoville scale is the unit of measurement for chili peppers. We have dedicated several articles on the Scoville scale, but we have also established a top 20 of hot sauces on the Scoville scale as well as a ranking of chili peppers on the Scoville scale to help you find your way around.
There are more than 2500 different chili peppers because varieties cross-pollinate very easily. The most commonly used varieties in sauces are: habanero pepper, chipotle pepper, jalapeno pepper, trinidad scorpion pepper, jolokia pepper, aji amarillo pepper, and of course the carolina reaper pepper.
A hot sauce is a preparation made with chili peppers and vinegar to which various other ingredients are added depending on the desired result (garlic, onion, curry, ginger, etc...) We have selected several hundred to help you find your favorite!
Absolument pas, les sauces piquantes ne contiennent que très peu de matière grasse, et pour la plupart pas du tout, il s'agit de purée de piment associée à du vinaigre (le conservateur) et des épices.
