For chili pepper enthusiasts and those in search of the elusive.
Trinidad Moruga Scorpion Sauce by CaJohn's
In 2012, the moruga scorpion pepper from the island of Trinidad and Tobago was recognized as the hottest pepper in the world with 2 million on the Scoville scale.
Cajohn's, as they know so well how to do, presents us with a sauce using only the moruga scorpion pepper, enhanced with a bit of spices.
We love it and let ourselves be carried away by its strength and enchanting flavors.
Learn all about the Cajohn's sauces brand
Characteristics
| Origin |
|
|---|---|
| Capacity | 5.07 fl oz |
| Which chili pepper? | Moruga Scorpion Pepper |
| Scoville scale | 500,000 (estimated) |
| Storage | Refrigerate after opening |
| For which dish? | Pizza |
| What intensity? | 5 |
| Label | anti-waste |
Trinidad Moruga Scorpion pepper, vinegar, tomatillos, lemon juice, garlic, salt, spices.
Customer reviews
Ça arrache mais toujours avec un très bon goût
J. Stephane publié le 10/05/2025
conforme à nos attentes
O. Christine publié le 01/05/2025
L'enfer en bouteille, redoutable sauce tres reconnaissable grâce au design. Un must !
D. Olivier publié le 14/02/2025
L'enfer en bouteille, redoutable sauce tres reconnaissable grâce au design. Un must !
D. Olivier publié le 13/02/2025
Comme dirait l autre... "ça a du retour !" j adore mais la bouteille me fais un an.
G. Pascal publié le 30/12/2024
ANTI-WASTE: BBD 24.07.2026
Hot sauce with the moruga scorpion pepper, the world's hottest since 2012. A sauce to discover.