Tasting notes

In a word: balanced. We loved this sauce because it highlights one of the world's best peppers, the Arbol pepper, known for its complex and exhilarating aromas. The fact that it's a mildly hot pepper allows everyone to discover it. This sauce also includes garlic to make you salivate and turmeric. A simple but particularly effective recipe that you'll want to use every day. The chef behind this hot sauce is the Puckerbutt brand, whose creator is none other than Smokin Ed Currie, the creator of the world's hottest peppers.

Hot Ones sauce heat level

Placed in 1st position during Hot Ones season 25, it allows the interview to start off on the right foot. With its 1,800 on the Scoville scale, it helps people unaccustomed to spice gently begin their climb up the Scoville ladder. This sauce builds confidence, and that's exactly why it's placed there!

How to use the Classic Original hot sauce?

The apple cider vinegar in the recipe will allow you to try new vinaigrettes for your salads like dandelion, lamb's lettuce, garlic croutons and gizzard. Or for dipping artichokes, making red onion pickles, on mustard chicken, with a potato and smoked herring salad, a vindaloo lamb, deviled eggs, mango chutney, etc.

The Hot Ones brand

Our site contains the largest selection of Hot Ones sauces in France. You can view all our sauces in the dedicated category.