Tasting notes
The Angry Goat touch is very present. It's a sauce that combines heat, indulgence and intoxicating spices. If you enjoy strong sauces with lots of flavor, this one should delight your taste buds. We first tasted it on chips and it was delicious, the chili flavor comes through well, followed by a softer, slightly smoky and perfectly seasoned flavor.
Sauce heat level
It rates at 102,000 on the Scoville scale, so it slightly exceeds the threshold for extreme sauces which is 100,000 SHU. For those who are used to chili peppers, this sauce will be just a formality, but others will feel the heat of this recipe.
How to use Beaver sauce?
On your scrambled eggs, a steak, a Thai pad, with a cheese platter, to coat your vegetables, a curry, a mauricette sandwich. In short, you will have understood that this sauce is very versatile.
You can use it just as well during your summer barbecues as for your comforting winter dishes.
The Angry Goat brand
To learn more about the artisanal hot sauce brand, you can visit our page entirely dedicated to Angry Goat.
Characteristics
| Origin |
|
|---|---|
| Capacity | 5 fl oz |
| Scoville scale | 100000 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 4 |
| Affinities & allergens | gluten free |
Maple Syrup and Chipotle Hot Sauce - Sweaty Beaver Angry Goat
Strong, indulgent with sweet hints of smoked paprika