In your Bloody Marys, on your appetizer table!
Stonewall Kitchen Jalapeño Garlic Vermouth Olives
Do you really need a reason to break out your jar of olives? Whether you're with company or alone, whether it's sunny or not, whether you're happy or worried, these incredibly tasty olives will warm your palate and spirit with their lightness.
Garlic and olives are made for each other (just look at how perfect the size is for stuffing garlic into olives) it's a common and much-loved combo.
However, Stonewall Kitchen didn't stop there and decided to add jalapenos for a gentle spicy kick and Vermouth for depth, creating a striking balance of flavors.
Characteristics
| Origin |
USA
|
|---|---|
| Capacity | 340 g |
| Which chili pepper? | Jalapeño Pepper |
| Scoville scale | 1,005 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 1.5 |
Green olives, water, garlic, jalapeño peppers, salt, lactic acid, sodium benzoate (preservative), vermouth.
Customer reviews
ça pique mais pas trop
A. Anonymous publié le 20/03/2024
Olives beaucoup trop salées. Peu pimentées, finalement ce sont des olives sans goût, malgré les quantités de sel de fou
T. Jean-Baptiste publié le 20/10/2023
Un poil pas assez épicé
A. Anonymous publié le 11/09/2023
J'aurais aimé un peu plus hot.
A. Anonymous publié le 09/10/2021
Are you intrigued by olives stuffed with garlic and jalapeno pepper, marinated in Vermouth?
Nos suggestions
Snacking Has Never Been So Spicy - Give In To Our Snacks
Snacking Has Never Been So Spicy - Give In To Our Snacks
Snacking Has Never Been So Spicy - Give In To Our Snacks
Snacking Has Never Been So Spicy - Give In To Our Snacks
Snacking Has Never Been So Spicy - Give In To Our Snacks
FAQ of
Hot sauces
Le Pepper X, couronné piment le plus fort du monde par le livre Guinness des records. L'hybride américain Pepper X a battu le record du piment le plus fort au monde.
The Scoville scale is the unit of measurement for chili peppers. We have dedicated several articles on the Scoville scale, but we have also established a top 20 of hot sauces on the Scoville scale as well as a ranking of chili peppers on the Scoville scale to help you find your way around.
There are more than 2500 different chili peppers because varieties cross-pollinate very easily. The most commonly used varieties in sauces are: habanero pepper, chipotle pepper, jalapeno pepper, trinidad scorpion pepper, jolokia pepper, aji amarillo pepper, and of course the carolina reaper pepper.
A hot sauce is a preparation made with chili peppers and vinegar to which various other ingredients are added depending on the desired result (garlic, onion, curry, ginger, etc...) We have selected several hundred to help you find your favorite!
Absolument pas, les sauces piquantes ne contiennent que très peu de matière grasse, et pour la plupart pas du tout, il s'agit de purée de piment associée à du vinaigre (le conservateur) et des épices.
