For exotic flavor enthusiasts longing for a vacation...
Marie Sharp's Hot Habanero Sauce
Marie Sharp's is located in Belize, a small country in Central America. The hot habanero was the first sauce she marketed. It's a blend of habanero peppers that she grows herself on her Melinda estate in Belize and carrots that also come from Belize. The result is superb. The sweetness of the carrot pairs perfectly with the power of the red habanero.
Characteristics
| Origin |
|
|---|---|
| Capacity | 5.07 fl oz |
| Which chili pepper? | Habanero Pepper |
| What ingredients? | Carrot |
| Scoville scale | 35000 (estimated) |
| Storage | Refrigerate after opening |
| For which dish? | Tartare |
| What intensity? | 2.5 |
| Affinities & allergens | GMO-free Vegan gluten free |
Habanero peppers, carrots, vinegar, onions, salt, lime juice, garlic.
Customer reviews
un classique indémodable !
W. Camille publié le 09/06/2026
Très bon
L. Stéphane publié le 23/05/2026
....
B. Laurent publié le 04/04/2025
Parfait compromis goût et puissance
H. Erickson publié le 24/11/2024
Très bonne et bien relevé
T. Dennys publié le 05/11/2024
The classic Marie Sharp's sauce, with habanero pepper and carrot in this Belizean recipe.