Because your chicken wings also deserve to heat up, we offer you the extreme version of Frank's and its famous secret Buffalo sauce.

For children and those new to chili peppers, the original Buffalo version will be perfect, but for those who found it sorely lacking in spice, you can try this extra hot version!

Don't hesitate to drizzle your sweet corn on the cob with this sauce, the combination promises to be powerful!

• How to store my Frank's Hot Buffalo Wings sauce?

The ideal way to store your Frank's Hot Buffalo Wings sauce is to place it in the fridge once opened to avoid any alteration of the product and enjoy it for a long time!

• The origin of Frank's Hot Buffalo Wings sauces?

The Frank's Red Hot brand from the United States was born in 1920 when the two partners Adam Estillete and Jacob Frank bottled the first Frank's Original, a hot sauce made with Cayenne pepper! 1920 is a long time ago, but today the brand is known worldwide and sells its products in more than 20 different countries. They are also the creators of Buffalo-style Chicken Wings. For the most curious among you, discover the entire history of Frank's RedHot here!

• Why Cayenne pepper?

Cayenne pepper, widely known for its particular aroma, is in a way Frank's trademark, present in all their sauces. It's a generally mild pepper but with strong aromatic power!

• How to use my Frank's Hot Buffalo Wings Sauce?

Take anything with a beak, feathers and that looks like a bird, add Frank's Hot Buffalo Wings Sauce, and you're in for a flavorful tasting that won't lack spice!

• Are you thirsty for information or an unconditional fan of the brand?
• Discover the entire history of Frank's as well as recipes with Frank's RedHot sauce right HERE!