For Indian cuisine enthusiasts.
Madras Curry
Open your kitchen to this curry sauce and rediscover the flavors of Madras at home.
For use, nothing could be simpler:
Sauté your vegetables, meat, or shellfish in oil. Then add two teaspoons of Madras curry, stir, and deglaze with coconut milk. Season to your taste!
Serve with rice or noodles.
Characteristics
| Origin |
|
|---|---|
| Capacity | 175 g |
| Scoville scale | 200 (estimated) |
| Storage | Refrigerate after opening |
| What intensity? | 1 |
| Affinities & allergens | Vegan |
rapeseed oil, white vinegar, onion, water, salt, cumin, coriander, chili peppers, desiccated coconut, paprika, ginger, sugar, turmeric, garlic, spices, cloves, garam masala, curry leaf.
Customer reviews
Du goût !!
A. Anonymous publié le 03/08/2022
Très bon
A. Anonymous publié le 21/02/2021
Bon curry. Personnellement je le préfère plus épicé. Mais bon, je pense que nous sommes tous équipés de quelques sauces piquantes et autres piments ! A titre indicatif, pour deux personnes je mets la moitié de la boite de curry, un piment habanero séché que je râpe (et une boîte de lait de coco).
A. Anonymous publié le 07/06/2019
Délicieux avec poulet et légumes, pour une cuisine savoureuse et facile à faire, c'est parfait.
A. Anonymous publié le 26/04/2019
Super Gout
A. Anonymous publié le 07/03/2017
Open your kitchen to this curry sauce to bring the flavors of Madras to your home.
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FAQ of
Hot sauces
Le Pepper X, couronné piment le plus fort du monde par le livre Guinness des records. L'hybride américain Pepper X a battu le record du piment le plus fort au monde.
The Scoville scale is the unit of measurement for chili peppers. We have dedicated several articles on the Scoville scale, but we have also established a top 20 of hot sauces on the Scoville scale as well as a ranking of chili peppers on the Scoville scale to help you find your way around.
There are more than 2500 different chili peppers because varieties cross-pollinate very easily. The most commonly used varieties in sauces are: habanero pepper, chipotle pepper, jalapeno pepper, trinidad scorpion pepper, jolokia pepper, aji amarillo pepper, and of course the carolina reaper pepper.
A hot sauce is a preparation made with chili peppers and vinegar to which various other ingredients are added depending on the desired result (garlic, onion, curry, ginger, etc...) We have selected several hundred to help you find your favorite!
Absolument pas, les sauces piquantes ne contiennent que très peu de matière grasse, et pour la plupart pas du tout, il s'agit de purée de piment associée à du vinaigre (le conservateur) et des épices.
