The original Goa Curry opens up to you!
Goan Curry Paste
This curry paste, originating from the curry cradle of Goa in India, is prepared with natural ingredients and flavored with several plants such as coriander, ginger, and tamarind.
Karimix offers you its rich and spicy recipe, enhanced with a hint of coconut.
Characteristics
| Origin |
United Kingdom
|
|---|---|
| Capacity | 175 g |
| What intensity? | 2.5 |
| Affinities & allergens | Vegan gluten free |
Rapeseed oil, onion, sugar, coconut, salt, tamarind paste, garlic, coriander, ginger, alcohol vinegar, cumin, fennel, turmeric, black pepper, spices, cinnamon, chili peppers.
Karimix
The quintessential Indian curry paste!
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FAQ of
Hot sauces
Le Pepper X, couronné piment le plus fort du monde par le livre Guinness des records. L'hybride américain Pepper X a battu le record du piment le plus fort au monde.
The Scoville scale is the unit of measurement for chili peppers. We have dedicated several articles on the Scoville scale, but we have also established a top 20 of hot sauces on the Scoville scale as well as a ranking of chili peppers on the Scoville scale to help you find your way around.
There are more than 2500 different chili peppers because varieties cross-pollinate very easily. The most commonly used varieties in sauces are: habanero pepper, chipotle pepper, jalapeno pepper, trinidad scorpion pepper, jolokia pepper, aji amarillo pepper, and of course the carolina reaper pepper.
A hot sauce is a preparation made with chili peppers and vinegar to which various other ingredients are added depending on the desired result (garlic, onion, curry, ginger, etc...) We have selected several hundred to help you find your favorite!
Absolument pas, les sauces piquantes ne contiennent que très peu de matière grasse, et pour la plupart pas du tout, il s'agit de purée de piment associée à du vinaigre (le conservateur) et des épices.
