Pleasure in a packet, that's what it is!
Jongga Kimchi Ramen
Have you ever tried to do a group tasting of a single ramen packet?
We did and it was quite chaotic, the ramen disappeared in a split second (some got more than others but that's another debate...). We loved the texture of the noodles and their flavor that really reminds of a well-seasoned Korean kimchi soup.
Kimchi ramen preparation:
Bring 400 ml of water to a boil, add the noodles and spices then cook for 3 min. And it's ready!
Characteristics
| Capacity | 4.23 oz |
|---|---|
| Scoville scale | 6,000 (estimated) |
| Storage | In a dry place |
| What intensity? | 2.5 |
Wheat flour 65%, modified tapioca starch, palm oil, salt, acidity regulators E451, E501, E500, thickener E466, coloring E100. Kimchi packet: cabbage, water, red pepper, fructose, salt, garlic, fermented shrimp sauce, leek, chives, flavor enhancer E621, corn syrup, fermented anchovy sauce, sugar, ginger, vinegar, water, ethanol, rice, salt), thickener E415, acidifier E296. Seasoning: kimchi powder 19% (corn syrup, salt, anchovy extract, flavor enhancers E621, E627, E631, acidity regulator E270, DL-alanine, thickener E414, artificial and natural flavors, colorings E160c, capsicum oleoresin, ginger), chili, salt, sugar, seasoning powder 8% (salt, natural flavors, sugar, maltodextrin, spices, coloring E150a, celery oleoresin), flavor enhancers E621, E627, E631, soy powder (soybeans, salt, maltodextrin, corn), dried spring onion, garlic powder, pepper powder, capsicum oleoresin, non-dairy creamer anti-caking agent: E551, onion powder, maltodextrin, acidity regulator E330, coloring E150a. Origin: Thailand.
Spicy ramen with great kimchi flavor that you can devour at any time of the day!
Nos suggestions
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
FAQ of
Hot sauces
Le Pepper X, couronné piment le plus fort du monde par le livre Guinness des records. L'hybride américain Pepper X a battu le record du piment le plus fort au monde.
The Scoville scale is the unit of measurement for chili peppers. We have dedicated several articles on the Scoville scale, but we have also established a top 20 of hot sauces on the Scoville scale as well as a ranking of chili peppers on the Scoville scale to help you find your way around.
There are more than 2500 different chili peppers because varieties cross-pollinate very easily. The most commonly used varieties in sauces are: habanero pepper, chipotle pepper, jalapeno pepper, trinidad scorpion pepper, jolokia pepper, aji amarillo pepper, and of course the carolina reaper pepper.
A hot sauce is a preparation made with chili peppers and vinegar to which various other ingredients are added depending on the desired result (garlic, onion, curry, ginger, etc...) We have selected several hundred to help you find your favorite!
Absolument pas, les sauces piquantes ne contiennent que très peu de matière grasse, et pour la plupart pas du tout, il s'agit de purée de piment associée à du vinaigre (le conservateur) et des épices.
