Instant noodles that you can take anywhere, even on your impromptu picnics
Spicy pork noodles Moo Nam Tok Mama
What is Moo Nam Tok?
It's a Thai juicy pork salad seasoned with fish sauce, chili, lemon, onion and cilantro. It is traditionally served with sticky rice.
This Thai noodle packet is therefore a concentration of these authentic flavors so you can taste the pleasure of Thai street food.
A real comfort food ready in just 3 minutes!
Preparation:
Add the noodles and seasoning to 350ml of boiling water, cover and simmer for 3 minutes.
Stir occasionally before serving.
Characteristics
| Capacity | 56 g |
|---|---|
| Scoville scale | 1500 (estimated) |
| Storage | In a dry place |
| What intensity? | 2 |
Soft wheat flour 69.17%, palm oil, salt, sugar, corn flour, soy sauce (soy, salt, malt extract, wheat, yeast, palm oil), chili powder, spices, flavor enhancers E621, E635, coloring E150a, flavor, dehydrated chives, acidifiers E500, E501, E451, thickener E466, acidifier E330, anti-caking agent E551. May contain traces of eggs, milk, shellfish, fish, sesame and celery.
Because our lunch breaks are limited, instant noodles are a perfect solution!
Nos suggestions
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
Spicy Asian Grocery - Sauces, Condiments, Snacks & Authentic Flavors
FAQ of
Hot sauces
Le Pepper X, couronné piment le plus fort du monde par le livre Guinness des records. L'hybride américain Pepper X a battu le record du piment le plus fort au monde.
The Scoville scale is the unit of measurement for chili peppers. We have dedicated several articles on the Scoville scale, but we have also established a top 20 of hot sauces on the Scoville scale as well as a ranking of chili peppers on the Scoville scale to help you find your way around.
There are more than 2500 different chili peppers because varieties cross-pollinate very easily. The most commonly used varieties in sauces are: habanero pepper, chipotle pepper, jalapeno pepper, trinidad scorpion pepper, jolokia pepper, aji amarillo pepper, and of course the carolina reaper pepper.
A hot sauce is a preparation made with chili peppers and vinegar to which various other ingredients are added depending on the desired result (garlic, onion, curry, ginger, etc...) We have selected several hundred to help you find your favorite!
Absolument pas, les sauces piquantes ne contiennent que très peu de matière grasse, et pour la plupart pas du tout, il s'agit de purée de piment associée à du vinaigre (le conservateur) et des épices.
